Casey Johnson is responsible for evaluating potential lending partners and supporting existing borrower relationships in the RSF food & agriculture lending portfolio. She is deeply passionate about channeling resources to the intersections of food, social justice, and environmental justice. Previously, Casey worked for Nonprofit Finance Fund’s advisory services team where she helped in building nonprofit financial capacity—via education, tools, and best practices—for organizations across the country. She is in her 5th year of service on the advisory board of a food justice nonprofit called CommunityGrows. Casey received a Bachelor’s degree in Economics from Tufts University.
